Jameson Black Barrel 700ml

• Product description
 
Irish winters can be harsh, and during our early years our unused barrels were left exposed to the elements in the courtyard of our distillery. Charring is an age-old method of invigorating barrels to intensify the taste.
 
Jameson Black Barrel is a tribute to our coopers who double char our barrels to “bring the wood back to life. Our coopers would invigorate them with by lowering a burning kindle into each cask, a process they called ‘bringing the wood back to life’ Turns out every barrel contains secrets; the trick is coaxing them out.
 
The secret we learnt was that whiskey that’s spent time in double charred barrels carries an untold richness and complexity. Matured in a combination of American oak, sherry casks, and double charred bourbon barrels, Jameson Black Barrel is a traditional Irish blend of pot still and grain still whiskey but includes an additional ‘small batch’ grain whiskey also. •
 
Tasting Notes
 
Nose - Time spent maturing in these barrels leads to intensified aromas of butterscotch, fudge and creamy toffee. Taste -Nutty notes are in abundance alongside the smooth sweetness of spice and vanilla. Finish - Enjoy the richness and intensity of toasted wood and vanilla.
• Awards International Wine & Spirts Competition 2021
 Spirits Gold Outstanding Award International Spirits Challenge 2021
Trophy Award
 
Classic Serve : 
 
JBBOld Fashioned Ingredients : 
2 parts Jameson Black Barrel
0.75 Benedictine Liquer - 2 dashes of angostura bitters
2 dashes of orange bitters
Orange peel to garnish
 
How to serve :
 
-Fill a glass or jug with ice
-Add ingredients
- Stir until ice cold
-Strain into an ice-filled rocks glass
-Garnish with an orange zest and tip in the slice